INTERNATIONAL
DINING
LITTLE
ITALY
Lasagna
(Beef Or Vegetarian)
OR
Baked Rigatoni With Chicken & Choice Of Sauce
Caesar Salad
Fresh Vegetable Selection
Garlic Bread Or Bakery Rolls & Butter
SOUTHERN
KITCHEN
Select Two (2) Entrees:
| Oven
Fried Chicken |
Jambalaya
Macaroni |
| Smothered
Pork Chops |
Fried
Catfish |
| Louisiana
Hot Links |
Liver & Onions |
And
Choice of Three (3) Sides:
Country Mashed Potatoes & Gravy, Garden Salad
with Choice of Dressings,
Calico Corn Soufflé, Macaroni & Cheese,
French Green Beans, Rainbow Cole Slaw,
Black Eyed Peas & Rice Collard Greens & Bacon,
Corn Bread,
Biscuits Served With Honey & Butter
MEXICAN
FIESTA
Tortilla Chips & 7 Layer Bean
Dip Garden Salad Or Caesar Salad
Chicken Fajitas Served With Sour Cream & Salsa (Guacamole
add $1.50)
Refried Beans Topped With Cheddar Cheese
Fiesta Rice
Corn & Flour Tortillas
RIO GRANDE
Premiere Appetizer Table & Nacho Bar
OR
Three (3) Tray Passed Hors d'Oeuvres
And
Mixed Green Salad with Black Beans, Corn, Tomatoes & Cilantro Lime Dressing
Or Caesar Salad
Warmed Tortillas Or Bakery Rolls & Butter
(Served To Your Guests)
Choice of Two (2) Entrees:
Chicken Ortega, Carnitas, Enchiladas (Beef, Chicken Or Cheese), Chicken Mole,
Fajitas (Beef Or Chicken), Shrimp Fajitas (Add $2.00), Chili Relleno,
Red Snapper Vera Cruz, Fish Tacos Or Tostadas (Beef, Chicken Or Turkey)
Refried, Pinto, Black Or Red Beans
Fiesta Rice
Corn & Flour Tortillas
Click on the links below:
Reception
Package
Bar & Beverage
Plans
Appetizers
Brunches
Buffets
Chef's
Special
International
Dining
Food
Stations
Appetizer
Parties
