APPETIZERS
Beautifully
Presented, Appetizers Can Be Ordered Alone
Or With Any Meal Plan
PREMIERE
Vegetable
Landscape with Homemade Spinach Dip
in Fresh Baked Bread Bowl
Carmel Brie topped with Toasted Almonds,
Herb & Paprika Rolled Goat Cheeses, Along with
Assorted Domestic & Imported Varieties
served with Baguettes & Gourmet Crackers,
Fresh Fruit Cascade of Seasonal Berries,
Grapes, Melons, Pineapple Boats, etc
OR
Three (3) Tray Passed
Hor d'Oeuvres, Two (2) of Each Per Guest
FOUR
STAR
Vegetable
Landscape with Spinach Dip in Fresh Baked Bread Bowl
Fresh Fruit Cascade of Seasonal Berries,
Grapes, Melons, Pineapple Boats, etc,
Choose Two Cheese Tortes:
Pesto & Sun dried Tomato, Bleu Cheese & Walnut
OR
Toasted Pecan Served with Baguettes & Gourmet
Crackers
Dinner Rolls, Petite Croissants or Roll Ups
with Choice of Two (2) Fillings:
Roasted Turkey, Rare Roast Beef, Honey Baked Ham,
Almond Chicken Salad or Vegetarian
Select One of The Following:
Brie Tartlets, Coconut Chicken, Beef or Chicken Satays,
Hot Artichoke Dip, Beef or Turkey Meatballs,
Grilled Sausages, Tortilla Chips & 7-Layer Bean
Dip,
Zucchini Spears, Mini Quiches (A Delicious Assortment),
Tortellini Skewers, Caramelized Onion & Goat
Cheese Tarts,
Spinach Stuffed Mushrooms, Antipasto Kabobs
AWARD
WINNER
Vegetable
Landscape with Spinach Dip in Fresh Baked Bread Bowl
Chef’s Cheese Tortes Garnished with Grapes
Cascade of Assorted Gourmet Breads
with Roasted Bell Pepper Dip, Hummus & Tapenade,
Shrimp, Artichoke & Spinach Fondue
Served with Baguettes, Chocolate Dipped Strawberries
Select
Four (4) Silver Tray Passed Hors d’ Oeuvres:*
Chicken Empanadas with Papaya Salsa, Crab Cakes with
Chili Mayo,
Grilled Eggplant Rolls Stuffed With Goat Cheese & Roasted
Red Bell Peppers,
Polenta Topped With Pesto, Pine Nuts and Parmesan,
Crab Stuffed Mushrooms, Smoked Turkey Baja Rolls with
Cranberry Relish,
Mini Gourmet Pizzas, Crostini Pesto & Parmesan,
Bruschetta with Tomato Concasse, Spanakopitas,
Brie Quesadillas With Pineapple & Mango Salsa,
Assorted California Rolls.
*Many More Choices Are Available, Just Ask!
Dipping
Sauces:
Classic Spinach, Ranch, Honey Mustard, Dijonnaise,
Pesto,
Thai Peanut, Plum, Creole, Remoulade,
Teriyaki, Apricot Chutney, Southern Style BBQ,
Stroganoff, Tapanade, Or Sweet & Sour
Cocktail
Parties
THE “DIRECTOR’S
CUT”
Cheese Torte with
Fruit Garnish and Home baked Baguettes,
Vegetarian Eggplant Walnut Pate with Wholegrain Crackers
PLUS
Choice of 4 More:
Artichoke Dip with Pita Bread, Chicken Satays with
Peanut Sauce, Bruschetta,
Turkey Stroganoff Meatballs, Teriyaki Meatballs, Baja
Rollups, Mini Quiches,
Grilled Sausage with a Variety of Dipping Sauces, Chicken
Bundles,
Brie & Cranberry Triangles, Salami Coronets, Tortellini
Skewers,
THE “RED
CARPET”
Cheese Torte with
Fruit Garnish and Home baked Baguettes,
Vegetarian Eggplant Walnut Pate with Wholegrain Crackers
Assorted Dessert Tray
PLUS
Choice of 4 More:
Crab & Seafood Fondue, Cheese & Sausage Toasts,
Goat Cheese Date & Bacon Strudels, Turkey Croquettes,
Artichoke Mushroom & Parma Ham Bake, Asparagus
Roll Ups with Black Forrest Ham, Display of Hummus & Baba
Ghanoush with Pita Triangles,
Chicken and Beef Tenderloin Satays with Dipping Sauce,
Smoked Salmon Tar tare on Potato Crisps, Baked Crab
Quesadilla,
Festive Cheese Display featuring Apricot or Sun dried
Tomato Brie,
Paprika & Basil Coated Goat Cheese,
And an Assortment of Domestic & Imported Cheeses
THE “ACADEMY
AWARD”
Cheese Torte with
Fruit Garnish and Home baked Baguettes,
Vegetarian Eggplant Walnut Pate with Wholegrain Crackers
Plank Salmon with Dill Cream Sauce & Fresh Baked Baguettes
Carved Tri Tip with Mini Rolls & Creamed Horseradish Sauce
Tri Color Rotelli with Garlic Tomato Basil Sauce
Dessert
Crepes with Fruit Filling and Fresh Whipped Cream
PLUS
Choice of 3 More:
Jumbo Shrimp Cocktail, Crab Rangoons with Sweet & Spicy
Sauce,
Goat Cheese & Caramelized Onion Tarts, Bleu Cheese
Stuffed Mushrooms,
Tequila Chicken Brochettes, Crab Cakes with Chili Lime
Remoulade, Silver Wrapped Chicken
CARVED
TO ORDER
Choice
Of One Carving:
Herb Crusted Tri Tip, Baron Of Beef, Glazed Turkey Breast
Or Honey Roasted Ham
Baskets of Rolls, Croissants & Breads to Build
Your Own Sandwich Bar
Condiments & Relishes
Choice of Three (3) Salads
Caesar, Fresh Fruit, Marinated Vegetable, Oriental Garden,
Greek Salad, Pasta Primavera, Red Rose Potato,
Spinach, Thai Noodle, Wild Rice Salad, Tossed Garden
CRITIC'S DELUXE BUFFET
Premiere Appetizer Table
OR
Three (3) Tray Passed Hors d'Ouerves
Select One Carved To Order:
Apple Glazed Ham, Pepper Coated Baron of Roast Beef,
Herb Crusted Tri Tip Or Apricot Glazed Turkey Breast
Baskets Of Bakery Rolls
Appropriate Condiments
Select One Hot Entree:
Lasagna (Meat Or Vegetarian), Bow Tie Alfredo With Peas & Mushrooms
(For Chicken, Please Add a Nominal Charge)
Penne Marinara Or Rigatoni With Pesto & Pinenuts
Select Three (3) Salads:
Caesar, Fresh Fruit, Marinated Vegetable, Oriental Garden,
Greek Salad, Pasta Primavera, Red Rose Potato, Spinach, Thai Noodle,
Wild Rice Salad, Tossed Garden
Dressings:
Ranch, Italian, Bleu Cheese, Thousand Island, Caesar, Creamy Pesto,
Honey Mustard, Oriental, Raspberry Vinaigrette, Citrus Vinaigrette
or Balsamic Vinaigrette (Fat Free Upon Request)
HOT BUFFET
Tortilla Chips & 7 Layer Bean Dip
OR
Vegetable Platter With Homemade Spinach in Fresh Baked Bread Bowl
Tossed Garden Salad Or Caesar Salad
Dinner Rolls & Butter
Select Two (2) Entrees:
Chicken Cashmir, Jambalaya With Chicken & Sausage (For Shrimp Add (2.50) Chicken
Dijon, Enchiladas (Cheese, Chicken Or Beef),
Lasagna (Beef Or Vegetarian) Shepherds Pie, Moussaka, Beef Burgundy,
Ricotta Stuffed Shells, Tamale Bake, Rigatoni Alfredo With Fresh Vegetables,
Chicken & Pasta Marsala, Ratatouille Vegetables.
Served With A Fresh Vegetable Selection
Click on the links below:
Reception
Package
Bar & Beverage
Plans
Appetizers
Brunches
Buffets
Chef's Special
International
Dining
Food Stations
Appetizer Parties
